For dinner, I just made this really awesome chicken soup with wild rice and it was amazing! And we have leftovers which makes it doubly amazing. It is a Rachel Ray recipe that I got from this blog. Speaking of Rachel Ray...have you noticed that every.single.one. of her recipes calls for that apparently oh.so.vital. EVOO (extra virgin olive oil for you non rachel ray peeps) ?! Sheesh...it's like the food can't cook without it. All I'm saying is that 95% of the time you probably don't need it.
A while back I remember my running group discussing trying out a new route for our runs, but we didn't know how far they would take us. Someone suggested they would try and find something online that would map their run. Well go figure...today I finally googled "map my run". Low and behold, the site is pretty cool. I suggest all you people who walk or run or even bike to check it out!!!!
This past weekend, my family did some serious football tailgating. And by that I mean, eat ribs, drink beer, and play ladder ball.
And finally the moment we have all been waiting for...............................the final placement of tile!!!!!! With only this much thin set remaining.....
1 comment:
Thanks for reminding me about chicken and wild rice soup. You should check it out at the cooking light website. I think I'll add it to my menu for the next couple of weeks.
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